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Panang Shrimp Curry Bowl 🌶

In stock | dinner

Shrimp cooked in a traditional panang red curry sauce with bok choy, broccoli, and red pepper topped with chili lime cashews served with seasoned brown rice and side of extra curry sauce

Serving size 10 ounces. 2 servings per container. 5 Weight Watchers SmartPoints per serving.

x $9.99 = $9.99

Nutritional value

  • Calories 178
  • Total Fat 9g
  • Saturated Fat 2g
  • Sodium 748mg
  • Carbohydrates 15g
  • Sugars 3g
  • Dietary Fiber 2g
  • Protein 10g 
Ingredients:
    Shrimp, Bok Choy, Brown Rice, Broccoli, Red Peppers, Panang Curry Paste, Coconut Milk, Chashews , Lime Juice, Soy Sauce, Cilantro, Garlic, Oil, Salt, Water
Directions:
    Microwave on HIGH for 1 min 30 sec or until desired temp. WW: 5pts


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